Pani For Pani Poori

Pani For Pani Poori

Total time: 15 min

Non-working   5min

Working   10min

Level:   Easy

Yield:   Serves 3-4

Ingredients

2 cup Cilantro or Coriander leaves

2 cup mint leaves

1 inch Ginger

2 Green chilies

2 tbsp. Tamarind (seedless)

1 tbsp. Roasted cumin powder

½ Lime

Salt to taste

4-6 cups Water

Instructions

Clean the mint and cilantro leaves.

Grind mint, Cilantro leaves, tamarind, ginger, green chilies, cumin powder and water in a blender, grind until smooth paste. Transfer the green mixture into bowl.

Take 2 ladle of Green mixture and put on colander and add 4-5 cups of ice-cold water.

Add salt and limejuice and mix well.

Garnish with boondi or cilantro.

Enjoy!!

Note: I have saved green mixture for another use.