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Monday, December 2, 2013

Cranberry Cheese Pie

Cranberry Cheese Pie

Total time: 6h
Prep        5min
Inactive   5min
Cooking   55min
Level:   Easy
Yield:   8 Servings

Ingredients

Graham cracker  pie crust
Philadelphia cream cheese
½ cup Sugar
2 tsp. egg replacer
4 tsp. Warm Water
½ can Cranberry sauce
Cool whip(do not thaw)
Cherries

Instructions

Heat oven to 350F
Mix 2 tsp. egg replacer and 4 tsp. Warm Water
Beat cream cheese and ½ of cup of sugar with mixer until blended. Add egg replacer and warm water mixer, mixing on low speed after each just until blended. Pour over crust. Add ½ can of cranberry sauce on filling and mix it.
Bake 40 min. or until center is almost set. Let cool down 1hr. on cooling rack then Refrigerate for 4hrs.
Spread the Cool whip on top of pie. Then decorated with cherries.


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